Kerala, situated located on the Malabar Coast, is a captivating land with stunning backwaters, lush greenery, abundant wildlife, and stunning beaches. The food is unique as well…
- The backwaters
A system of lakes and lagoons, linked by a labyrinth made of canals, rivers, and inlets. If you want to explore these places , than i suggest you take Kerala trip package because the backwaters with the palms of Kerala are among the most relaxing and beautiful destinations in India.
Life in the area follows more gentle patterns, with anglers pulling nets, women washing pots along the bank of the river, and children going off to school in sleek canoes. It’s also a refuge for wildlife, particularly species of birds like kingfishers and fish eagles.
Backwaters in the area are known for their rice barges, unique wooden vessels specially made to navigate the waters here.
Many of them have been transformed into houseboats, and staying on one is a great way to enjoy life here with surprisingly luxurious accommodations and many onboard chefs who are skilled at cooking local dishes.
The sound of the gentle lapping of the waters is one of the most simple joys in life.
- The animals
Kerala is a place that is well-known for its birds. Birdwatchers flock to the area to catch a sighting of Indian Koel and Loten’s Sunbird and Shikra, and, if they’re lucky, they might even see a Ceylon Frogmouth, which is a rare species of Owl.
Mangalavanam Bird Sanctuary Mangalavanam Bird Sanctuary is perfect for birders who want to improve their binoculars within a more extensive avian habitat.
With the presence of more than twenty wildlife refuges and national parks, the area gives visitors the chance to view other wildlife species.
Kerala has two tiger sanctuaries such as Parambikulam and Periyar, where tourists can embark on safaris with jeeps to search for the majestic Bengal Tiger. Six national parks are located in the state where endangered species are housed, such as those of the Indian Sloth Bear, the lion-tailed macaque Indian bison, and Nilgiri Tahir.
- The Food
Keralan cuisine is heavily dependent on its geography and is a delightful mix of fresh fish, exotic spice, and exotic ingredients. An absolute delight for vegetarians as well as non-vegetarians too.
Coconut milk is a key ingredient in this recipe, and visitors come across India and even around the globe – to taste the distinctive flavors.
Foods include Mappila (Muslim) biryanis, sadyas (feasts) served in Hindu homes, and vegetarian dishes exclusive to Syrian Christian families. Food is typically eaten on banana leaves, which is a delightful taste that can enhance the taste, particularly when accompanied by a delicious drink called a toddy (palm wines).
Foods to try include appam, stew, puttu, ghee roast dosa, sambhar, and the karimeen pollichathu. However, in truth, everything you eat in Kerala will entice your taste buds.
- The hills and hill stations
Kerala is so closely linked with its amazing backwaters that many tourists are shocked to discover that the region is home to a few of India’s most romantic hill stations.
They are located in the eastern part of the area close to the Western Ghats ranges and often at 1,600m above sea level. These emerald-green retreats are a refreshing respite from the scorching coastal heat.
At the confluence between three rivers. Munnar may be the one that is most well-known and famous for its green tea gardens, as well as its tea museum.
It’s also the ideal place to see. You can spot a Neelakurinji, which is a bloom that blooms only every 12 years. Athirapally is famous for its waterfalls, and Thekkady is a fantastic location for trekking and walks of a shorter duration.
- The culture
Kerala’s culture is as distinct as its food and is influenced similarly by the various religions and peoples that have been through.
A distinct blend of Indian and Dravidian culture, it’s an integral part of our daily life. It is evident in architecture and clothing, martial arts, and food.
Performance arts have become extremely significant in Keralan culture, and the area has an incredibly preserved culture and art. The performances are equally popular with residents as they are tourists. They are popular with Kathakali, the classical dance that dates back to the 17th century, and Chakyarkoothu, a form of comedy satire performed – and attended with great enthusiasm across Kerala.
Visit the Kerala Kathakali Centre, Kerala Kalamandalam, Folklore Museum, or Kadathanadan Kalari & Navarasa Kathakali Centre to see a performance. Fort Kochi hosts Mohiniyattam dances, Theyyam performances, and kalarippayattu martial art.
- The beaches
Kerala boasts over 600 kilometers of the Arabian Sea shoreline in the tropical Malabar Coast. Many of them are sprawling and long and mostly deserted, which makes them a great alternative to the famous and popular beaches of Goa in the north.
Every beach has its distinct individuality. Kovalam is famous for its famous and striped lighthouse, is among one of the most vibrant and closest to a “Goan” beach vacation you can get in Kerala. Varkala isn’t as crowded and is great for relaxing.
Marari is a great choice for people looking to relax due to its spa that specializes in Ayurveda therapies. Additionally, Kannur provides a unique glimpse into the local culture. Many smaller villages host traditional celebrations and demonstrate ancient crafts like handloom weaving.
Kappad, Cherai, and Bekal beaches are worth a visit as well.